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Cooking Equipment

Description:

Stock Pot Stove Gas Operated

Frytop / Smooth

Frytop / Smooth

Four Burner Table Top

Banquet Trolley/ Hot Cupboard

Banquet Trolley/ Hot Cupboard

Hood Type Dishwasher

Undercounter Dishwasher

Stove

Convection Oven Electrical

Bratt Pan

Deep fryer with Cupboard

4 Burner Cooker with Oven

Griddle with Stand

4 Burner Cooker with Stand

Conveyor Toaster-Double Exit

Electric Crepe Machine

Shawarma Machine (Gyros Grill)

Shawarma Machine (Gyros Grill)

Shawarma Machine (Gyros Grill)
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